Chapters Deli

10 Bevis Marks

Modern Italian venue on 3 floors with deli/cafe, bar and monochrome dining room with giant windows.

The Deli by Baretto brings the warmth of an Italian deli to the heart of Farringdon. We serve fresh focaccia sandwiches, artisan coffee, and seasonal salads made daily with high-quality ingredients. Whether you’re grabbing a quick lunch or a relaxed espresso, our stylish space blends industrial charm with authentic Italian soul. Pop in for your morning flat white, or try our signature deli boards sandwiches.

Our second Natural Kitchen. Trading since 2008 it has become the place to go for great tasting fresh food. On the foodie radar, this business is a fun, high energy eatery offering the mix of food to go deli and restaurant. Beat the queue! Get your lunch in 3 simple steps: 1. Place your order from the Restaurant Menu or FTG by 11.30am (phone/email) 2. Collect and pay 3. Enjoy!

Gordon Ramsay's Bread Street Kitchen & Bar has arrived in Bishopsgate - and it's worth the visit. Expect the bold British flavours and striking interiors Bread Street Kitchen & Bar is known for, reimagined for one of London's most spectacular settings. High above the skyline at 22 Bishopsgate, this is the perfect spot for lunch, after-work drinks, or a dinner that delivers. Book your table now. Small dogs and guide dogs are welcome.

Restaurant Gordon Ramsay High is an exceptional fine dining destination located on the 60th floor of 22 Bishopsgate, London's tallest building. This intimate 12-seat Chef's Table offers guests an unparalleled culinary experience, meticulously crafted by Gordon Ramsay's esteemed three-Michelin-starred team. Reserve your table online today.

In crust we trust, and our Liverpool Street pizza spot is where the City comes to eat properly. We're inside Tower 42 on Old Broad St, in a pizzeria that is genuinely shaped like a pizza slice. Yes, really. Two buzzy floors, a cracking bar, bottomless brunch, and a private events space that works just as hard as you do. Whether that's a working lunch, a birthday, or a payday pizza party, we've got you. Our dough is slow-proved for 24 hours, baked at 500°C, and finished with the finest Italian ingredients. Light, charred, pillowy. Vegan, halal and gluten-free options available too. Liverpool Street pizza done properly. Walk-ins always welcome, bookings available.

Modern European restaurant